1. Preheat oven to 350 degrees. Foil line and spray
a 9 x 13 inch glass baking dish.
2. In a large bowl, whisk flour, baking soda and
salt.
3. Using a mixer, beat butter and both sugars at
medium speed until fluffy. Add eggs, vanilla and
chunky peanut butter.
4. At low speed, beat in dry ingredients just
until incorporated. Add in 1 c. chocolate ships
and 1 1/2 c. pretzel pieces.
5. Spread batter evenly in pan. Sprinkle peanut
butter chips, 1/4 c. chocolate chips and 1/4 c.
chopped pretzels over top.
6. Bake for about 30 minutes or until golden
brown. Cool completely.
Originally Submitted
3/14/2012
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