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Thunder Cake Recipe

   
 

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     Thunder Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
1 cup shortening
1 3/4 cup sugar
1 teaspoon vanilla
3 eggs eperated
1 cup cold water
1/3 cup pureed tomatoes
2 1/2 cups cake flour
1/2 cup dry cocoa
1 1/2 teaspoons baking soda
 
1 teasppon salt

Instructions
Cream the shortening, sugar, vanilla, and eggs together one at a time.(Blend eggs in. Beat whites until they are stiff, and then fold in.
Sift the cake flour, dry cocoa, baking soda, and salt together. Then, mix the dry mixture into the creamy mixture. Use the back of a spoon to smooth the mixture after it has been placed in the pans.
Bake the cake in 2 greased and floured 81/2-inch round pans at 350 degrees for 35 to 40 minutes. Frost the cake with chocolate butter frosting and top it with strawberries.


Originally Submitted
3/27/2012





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