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Buckeyes Recipe

   
 

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     Buckeyes

Category   Desserts - Breads
Sub Category   None

Ingredients
1 1/2 cups of creamy peanut butter
1/2 cup of butter, softened
1 teaspoon vanilla extract
1/2 teaspoon salt
3 cups powdered sugar, or as needed
12 oz. Semisweet chocolate chips
2 tbsp shortening
 

Instructions
Combine peanut butter, butter, vanilla, and salt in a large bowl. Add two cups powdered sugar, beat until blended. Beat an additional powdered sugar until mixture, when shaped into a ball, will stay on a toothpick. Roll into 1- inch balls. Refrigerate for one hour.
Place chocolate chips and shortening in a microwave safe bowl. Microwave on medium for 30 seconds. Stir, repeat until mixture is smooth. Reheat as needed while coating peanut butter balls.
Insert toothpick into peanut butter ball. Dip into chocolate, leaving top uncovered to resemble a buckeye. Place on a tray line with wax paper. Remove toothpick and smooth over hole. Refrigerate until firm.
ENJOY!


Originally Submitted
3/27/2012





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