2 8-ounce containers fat free or low fat yogurt (same flavor os Jell-O)
1 8-ounce container fat free Cool Whip
Prepared Grahan Cracker Crust
Instructions
Dissolve Jell-O in water and stir until completely dissolved. Add yogurt to Jell-O. Add Cool Whip. Pour into pie crust and chill for 4 hours before serving.
Originally Submitted
3/27/2012
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You can add this Rainbow Pie recipe to your own private DesktopCookbook.
