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Strawberry Champagne Slushies Recipe

   
 

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     Strawberry Champagne Slushies

Category   Beverages
Sub Category   None
Servings   6

Ingredients
1 16 oz container fresh strawberries, hulled
1 750 ml bottle champagne or sparkling wine
2 tablespoons honey
 

Instructions
Begin by dividing bottle of sparkling wine; pour half into a blender, then pour other half into a large glass, cover and set aside in the refrigerator. Add strawberries and honey to blender and blend until all chunks have disappeared. Pour mixture into ice cube trays and freeze until completely solid. Once ice cubes have formed, remove them from the trays and return to blender. Add remaining champagne and blend until a thick, slushie consistency has formed. Pour into champagne glasses and serve.


Originally Submitted
3/29/2012





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