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Desserts - Breads
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None
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Ingredients |
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3 cups pumpkin (1 large tin)
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4 eggs, beaten
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1 1/2 cup brown sugar
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1 tsp salt
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1/2 tsp allspice
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2 tsp cinnamon
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3 cups milk
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4 tbsp melted butter
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2 baked piecrusts, pricked
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Instructions |
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450F. Mix all ingredients and pour into pie crusts. Bake for 10 minutes; reduce oven to 325F
for 30 minutes.
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Originally Submitted
10/15/2007
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You can add this Pumpkin Pie (2 Pies) recipe to your own private DesktopCookbook.
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 Recipe "Pin It"){kind=logo}
