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Caramel Corn Puffs Recipe

   
 

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     Caramel Corn Puffs

Category   Desserts - Breads
Sub Category   None

Ingredients
1 cup butter (not margarine)
1 cup brown sugar
1/2 cup white corn syrup
1 teaspoon soda
 

Instructions
Mix and simmer 2 minutes. Add soda (will foam up). Spread Corn Puffs on cookie sheet. Pour mixture over. Bake at 250 degress for 45 minutes, stirring every 15 minutes.
Pour on waxed paper. Break up as it cools. If Buttered Puffs, use less butter.


Originally Submitted
4/2/2012





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