Microwavable Bowl - microwave chocolate chips, peanut butter and butter on high for one minute. Stir and microwave till smooth. Stir in vanilla. Pour over cereal until coated.
Pour 1/2 of cereal into a gallon zip lock with half of powdered sugar. Seal and shake until well coated. Spread on wax paper to cool. Refrigerate leftovers.
Originally Submitted
4/3/2012
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