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Peppery Green Beans Recipe

   
 

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     Peppery Green Beans

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
2 Tablespoons of Olive Oil
2 tsp of Worcestershire Sauce
1/2 tsp Black Pepper
1/2 tsp Garlic Salt
1 Pound of Fresh Whole Green Beans, Stemmed
1 Medium Red Onion - Cut into Wedges
1 Medium Red Bell Pepper - 1/2 inch Slices
Salt
 

Instructions
Preheat Oven to 425 Degrees. Line Backing Sheet with Foil
Combine Oil, Worcestershire Sauce, Black Pepper and garlic salt in large bowl. Place beans, onions and peppers on baking sheet and coat with half of mixture. Bake for 20-25 minutes - stiring every 5 mintues.
Add remaining oil mixture and salt to taste.


Originally Submitted
4/3/2012





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