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Cheesy Beef and Potatoes Recipe

   
 

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     Cheesy Beef and Potatoes

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 to 1 1/2 pounds ground beef
3 to 4 medium potatoes
1 cup grated cheese
 

Instructions
Peel, cut up and boil potatoes until tender. Season potatoes with sale and pepper, add butter and milk and beat until smooth. Season well ground beef and brown; drain. Spread mashed potatoes on top of beef in skillet; top with grated cheese and cover until cheese melts. If potatoes are not warm enough to melt cheese turn burner on low a few minutes.


Originally Submitted
4/4/2012





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