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Baked Spicy Chicken Nuggets Recipe

   
 

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     Baked Spicy Chicken Nuggets

Category   Entrees - Maindishes
Sub Category   None
Servings   10 nuggets

Ingredients
2 boneless skinless chicken breasts
1 cup of panko bread crumbs, plain
1 1/2 tablespoons of crushed red pepper
1 teaspoon sea salt
1/2 teaspoon crushed pepper
2/3 cup buffalo sauce (like Frank’s Red Hot)
 

Instructions
Cut each piece of chicken into 5 small nuggets or strips and place into a bowl. Pour sauce over them. Cover with foil and refrigerate over night, or at least 4 hours. When chicken is done marinating, preheat oven to 500F. Grease a cookie sheet with cooking spray. Set aside. Mix breadcrumbs, crushed red pepper, salt and pepper in a bowl. Dip each nugget into the breadcrumbs and cover liberally. Place on cookie sheet. Repeat until all chicken is covered. Bake for 10 -12 minutes or until chicken is crispy. Enjoy!


Originally Submitted
4/6/2012





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