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3 large eggs
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2 cups milk
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1 cup sugar
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1 cup strong brewed chicory coffee
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1/4 cup butter, melted
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1 tablespoon orange zest
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1/4 cup fresh orange juice
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3/4 teaspoon ground cinnamon
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1/4 teaspoon salt
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1/8 teaspoon ground cloves
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1 (8-oz.) French bread loaf, cut into 1-inch cubes
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Café Brűlot Sauce
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