Free Online Recipes
 |  

Sign Up login
 
 

Café Brűlot Sauce Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Café Brűlot Sauce

Category   Sauces
Sub Category   None
Servings   1 cup

Ingredients
1/2 cup butter
1/3 cup sugar
1/4 cup heavy cream
1 tablespoon strong brewed chicory coffee
1 tablespoon brandy
1 teaspoon orange zest
 

Instructions
Cook butter and sugar in a heavy saucepan over low heat, stirring constantly, 3 minutes or until smooth. Stir in cream and coffee. Cook, stirring constantly, 5 minutes or until thickened. Remove from heat; stir in brandy and orange zest.
Serving Suggestions
This recipe goes with Café Brűlot Bread Pudding


Originally Submitted
4/8/2012





0 Out of 5 from 0 reviews

You can add this Café Brűlot Sauce recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.