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Lemon Sugar Cookies Recipe

   
 

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     Lemon Sugar Cookies

Category   Desserts - Breads
Sub Category   None

Ingredients
1 cup flour
1 teaspoon baking powder
5 Tablespoons margarine, softened
1/3 cup sugar
1 teaspoon grated lemon peel
2 drops yellow food coloring (optional)
1/4 cup fresh lemon juice
2 Tablespoons sugar (optional)
 

Instructions
Preheat oven to 350 degrees. Spray 2 nonstick baking sheets with cooking spray. In a small bowl, combine flour and baking powder. In a medium mixing bowl, using an electric mixer set on medium speed, cream margarine, and 1/3 cup of sugar until light and fluffy. Beat in lemon peel and food coloring. Alternately beat in flour mixture and lemon juice until well blended. Shape dough into 1 inch balls and roll in 2 Tablespoons of sugar. Place 2 inches apart on prepared baking sheets. Using the tines of a fork, press a crisscross pattern onto each cookie. bake until edges are lightly golden, about 10 minutes. Transfer cookies to a wire rack and cool completely.


Originally Submitted
4/8/2012





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