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Bull Punch (Episcopal Punch) Recipe

   
 

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     Bull Punch (Episcopal Punch)

Category   Beverages
Sub Category   None
Servings   10-12
Preptime   20 minutes

Ingredients
1 large can pineapple juice
2 small cans frozen concentrated orange juice
4 small cans water
1/2 cup lemon juice
Add in grenadine, sugar, orange slices, pineapple chunks, maraschino cherries
1 cup rum (optional)
1/2 tablespoon gin (optional)
 

Instructions
Mix all together. Chill and serve.


Originally Submitted
4/15/2012





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