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Honey Lace Cookies Recipe

   
 

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     Honey Lace Cookies

Category   Desserts - Breads
Sub Category   None
Servings   28

Ingredients
2 tablespoons unsalted butter
2 tablespoons light-brown sugar
1 1/2 tablespoons honey
2 tablespoons all-purpose flour
Pinch of salt
 

Instructions
1. Preheat oven to 375 degrees. Line two large baking sheets with Silpats (French baking mats) or parchment paper. Set aside. In a small saucepan, melt butter, sugar, and honey. Transfer to a bowl. Whisk in flour and salt until smooth.
Working quickly, drop 1/2 teaspoons of batter onto prepared baking sheets, at least 3 inches apart. 2. Bake until cookies spread and turn golden brown, about 6 minutes. Transfer sheet to a wire rack; let cool completely. With your fingers, carefully remove cookies from pan.


Originally Submitted
4/15/2012





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