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Healthy Black Bean Brownies Recipe


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     Healthy Black Bean Brownies

Category   Desserts - Breads
Sub Category   Gluten-Free

1 can black beans(1-3/4 cups)
1/3 cup butter
1/4 cup cocoa powder
1/8 teaspoon salt
2 teaspoons vanilla extract
1/2 cup honey
3 lightly beaten eggs
3/4 cup chopped up chocolate or chocolate chips
1/3 cup chopped walnuts(optional)

1. Preheat oven to 350°. 2. Grease an 8×8 pan. 3. Place all but the final 3 ingredients (eggs, chopped up chocolate and walnuts) into a blender or food processor and blend until smooth. 4. Fold in the remaining ingredients. 6. Pour into the pan and bake for about 30 minutes. 7. Let cool – the texture actually changes as they cool off, getting more “fudgy”.

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