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Crescent Cinnamon Rolls Recipe

   
 

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     Crescent Cinnamon Rolls

Category   Breakfast - Brunch
Sub Category   None
Servings   4
Preptime   5 minutes

Ingredients
1 tube (8 count) Pillsbury Crescent Rolls, unrolled and separated
Filling
6 tablespoons butter,softened
1/4 cup white sugar
2 1/2 teaspoons cinnamon
Glaze
2 tablespoons butter, melted
1/4 cup - 2 tablespoons powdered Sugar
1/2 teaspoon vanilla extract
 

Instructions
Instructions Preheat oven to 375 Place the unrolled and separate crescent rolls on an ungreased cookie sheet(one with sides).
Filling In a small bowl, mix together the butter, sugar and cinnamon
Assemble Evenly spread the cinnamon butter over the crescent rolls and roll up. Place tip side down on the cookie sheet. Bake for 10-12 minutes.
Glaze In a small bowl, mix together the butter, powdered sugar and vanilla until smooth. Place in a zip lock bag and snip a tiny corner off. Drizzle the glaze over the cinnamon rolls.


Originally Submitted
4/20/2012





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