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Entrees - Maindishes
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None
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8-10
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15 minutes
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Ingredients |
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3-5 lb roast (beef or pork, fat trimmed)
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1 envelope onion soup mix
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1 envelope ranch dressing mix
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1 envelope brown gravy mix
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1 c water
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your favorite veggies, cut up (potatoes, carrots, onions, etc)
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Instructions |
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Lay vegetables on bottom of crock pot.
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Add roast and sprinkle on envelopes.
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Pour water on top.
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Cook on low for 7-8 hours. Thicken juice with flour or cornstarch to use as gravy.
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| Serving
Suggestions |
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Serve with mashed potatoes, noodles, or rice and a veggie!
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Originally Submitted
10/25/2007
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0 Out of 5 from
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You can add this Three Envelope Roast recipe to your own private DesktopCookbook.
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