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Blend melted butter, molasses and sugar. Stir in flour, salt, and spices. Blend well. Chill in refrigerator for several hours. Allow dough to rest 5 minutes prior to rolling. Roll dough on a floured surface out to 1/4 inch thickness and cut with cookie cutters. Bake at 350 degrees for 10 minutes.
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NOTES - Dec 2010 recipe on CC Calendar.
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