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2.Mix pasta, chicken, Alfredo pasta sauce and
spinach. Separate dough into 8 biscuits; press
each biscuit to 5 1/2-inch round. Firmly press 1
biscuit in bottom and up side of each of 8
ungreased jumbo muffin cups, forming 1/4-inch rim.
Fill with chicken mixture; sprinkle with cheese.
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