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Company Potato Casserole Recipe

   
 

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     Company Potato Casserole

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
5 Cups of Peeled, Cooked Cubed Potatoes
1 1/2 Cups Sour Cream
1 1/4 Cups of Shredded Swiss Cheese
1/2 Cups of Shredded Carrots
1/4 Cups Chopped Onions
2 Tbsp Minced Fresh Parsley
1 tsp Salt
1/2 Tsp Dill Weed
1/4 Tsp Pepper
 
1/4 Tsp Paprika

Instructions
In large bowl, combine potatoes, sour cream, 1 Cup of cheese, carrot, onion, parsley, salt, dill and pepper. Transfered to greased 8 inch baking dish. Top with paprika and remaining cheese. Bake at 350 degrees for 25-35 minutes.


Originally Submitted
4/25/2012





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