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Hike Komac, Northwestern United States Recipe


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     Hike Komac, Northwestern United States

Category   Entrees - Maindishes
Sub Category   Camping
Servings   12

1 1/2 lbs bacon, diced
3 (10 1/2 oz) cans concentrated tomato soup, undiluted
3 onions, diced
3 (15 oz) cans (5 to 6 cups) kidney beans or other vegetable
salt and pepper
12 slices toast

Use hot quick fire and light frying pan. Fry bacon adn onions first. Drain off excess grease and add other ingredients, seasoning to taste. Be sure to drain vegetable so that the stew becomes thick. Serve Hike Komac on hot buttered toast.

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