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Fried potatoes Recipe

   
 

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     Fried potatoes

Category   Breakfast - Brunch
Sub Category   None
Preptime   45 min.

Ingredients
4 potatoes
1 stick butter
1 onion
1 jar of mushrooms
ketchup
 

Instructions
First, you take 4 potatoes. Then deskin them. Now you cut into half a cm. Melt butter in pan, then put potatoes in a pan on medium heat. Flip them every bit until well cooked.Second, you take skin off onion, deskin it, and cut up half. Put in a pan. Next put mushrooms in pan. Then cook until nice and brown. Now mix them together, add ketchup on top, and enjoy.
Serving Suggestions
2 or 3 people


Originally Submitted
5/3/2012





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