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Potato Salad Recipe

   
 

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     Potato Salad

Category   Salads - Soups - Sidedishes
Sub Category   Quick Meals
Servings   1-3
Preptime   10-30 mins
Wine/Beverage
Recommendations
  -

Ingredients
1 small onion, finely chopped
1 cup of celery, chopped
1 teaspoon salt
6 hard cooked eggs, diced
2 eggs beaten
1/2 cup white sugar
1 teaspoon cornstarch
1/2 cup vinegar
11.5 ounce one can of evaporated milk
 
1 teaspoon prepared yellow mustard
And of course 6 potatoes

Instructions
1. Chop up potatos and place in a bowl. 2. Add the onions and celery, mix. 3. Add the salt and all of the eggs. 4. Add sugar, cornstarch, and vinegar. 5. Add milk and mustard. (order does not matter)
Serving Suggestions
1-3 depending if you eat a lot


Originally Submitted
5/3/2012





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