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Bread Twisters or Doughboys Recipe

   
 

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     Bread Twisters or Doughboys

Category   Desserts - Breads
Sub Category   Camping
Servings   12

Ingredients
6 cups flour
1/4 cup baking powder
1 tsp salt
2 or 3 cups water (to desired consistency)
1/4 cup shortening
OR
use 6 cups biscuit mix and water
 

Instructions
Mix dough, pinch off small portion, and mold into a long patty. Wrap it around the end of a stick in a spiral twist. Knead cracks together and bake over hot coals (about 20 minutes).
Variations- Bacon Twisters- cook bacon, which is twisted around end of stick. Cover with dough and bake. Eat as a bacon sandwich. Hamburger Twisters- cook hamburger on end of stick until it is golden brown. Cover with dough and bake. Eat as a sandwich. Jam or Jelly Twisters- cook a bread twister, slip it off the stick, and fill the hole with butter and jam or jelly. Be sure that the dough covers the end of the stick so there will be a closed end to the twister. Cheese and Raisin Twisters- cook a bread twister, slip it off the stick, and fill the hole with raisins and diced American cheese or cottage cheese.


Originally Submitted
5/5/2012





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