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Easy Peach Cobbler Recipe

   
 

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     Easy Peach Cobbler

Category   Desserts - Breads
Sub Category   Quick Meals
Servings   12
Preptime   1 hour

Ingredients
1 large can sliced peaches
1 white or yellow cake mix
1 stick of Blue Bonnet (use whatever you like)
1/2-3/4 cup brown sugar
1 container Cool Whip
 

Instructions
Dump the can of peaches into 9x13 pan.No need to grease.Sprinkle entire box of cake mix on top of fruit.Press cake mix down gently. You do not need to soak entire cake mix in fruit juice. Sprinkle brown sugar on top of mix-then cut stick of butter into slices and drop on top. Bake at 350 degrees for 25-30 minutes.Let cool.Great served warm with ice cream or Cool Whip.I sometimes sprinkle little cinnamon on top before baking.
Serving Suggestions
Great warm or cold.


Originally Submitted
5/8/2012





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