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Popped Chickpeas – Instead of Salty Snacks Recipe

   
 

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     Popped Chickpeas – Instead of Salty Snacks

Category   Desserts - Breads
Sub Category   None

Ingredients
1 tbsp olive oil
1 can of chickpeas, drained
Your favorite spices to taste
 

Instructions
Sauté the chickpeas in the olive oil until they pop. Sprinkle with your favorite spices to taste. Enjoy!


Originally Submitted
5/9/2012





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