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Biscuits Recipe


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Category   Desserts - Breads
Sub Category   Camping
Servings   12

4 cups flour
2 Tbsp baking powder
1 tsp salt
1/2 cup shortening
1 1/2 cups milk or water (to desired consistency)

Combine dry ingredients. Work in shortening with a knife or the fingers until evenly distributed. Add milk or water gradually, mixing lightly and quickly unitl there is no dry flour in the dish. Pinch off desired amount for each biscuit. For making drop biscuits, add more milk or water adn drop the mixture from a spoon.
May be cooked in open packet of aluminum foil. When the biscuits cook brown on one side, remove the foil and turn them over to brown on the other. Approximate time- 10-15 minutes.

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