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Hawaiian Chicken Recipe

   
 

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     Hawaiian Chicken

Category   Entrees - Maindishes
Sub Category   None

Ingredients
2 tbs oil
1 carrot - sliced
1 onion - diced
1 green pepper - diced
3/4 cup ketchup
1 Tbs soy sauce
1/4 cup sugar
1/2 can crushed pineapple
2 lbs chicken cutlets
 

Instructions
Sautee Veggies in oil until tender.
Add in ketchup, soy sauce, sugar, and pineapple.
Bring to a boil. Pour over chicken.
Bake for half hour on 350 degrees.


Originally Submitted
5/11/2012





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