Cream butter and sugar. Add beaten yolks of eggs. Sift flour with baking powder and stir into mixture, alternating with milk. Fold in well beaten egg whites. Bake in muffin tins.
Originally Submitted
5/12/2012
0 Out of 5 from
0 reviews
You can add this Sally Lunn Muffins recipe to your own private DesktopCookbook.
