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Gingerbread Recipe

   
 

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     Gingerbread

Category   Desserts - Breads
Sub Category   Camping
Servings   12

Ingredients
2/3 cup shortening
2 cups molasses
2 eggs
1 cup sour milk
3 1/2 tsp soda
4 tsp cinnamon
2 tsp ginger
1 tsp salt
3 1/2 cups flour
 

Instructions
Heat shortening and molasses. Beat eggs and sour milk. Mix dry ingredients. Combine mixtures and beat until smooth. Pour into a shallow cake pan that has been greased and dusted with flour. Bake 20 minutes in a reflector oven.


Originally Submitted
5/12/2012





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