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Breakfast - Brunch
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None
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Ingredients |
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1 dessert spoon of low fat mayonaise
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1/4 tin of tuna in spring water, drained
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1 tomato, diced
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50g cucumber, diced
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1 slice bread, toasted
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Pinch of smoked paprika
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Instructions |
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1.Place the low fat mayonnaise into a bowl then add the tuna, diced tomato and diced cucumber and mix together.
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2.Serve the tuna mix on a slice of Hovis Wholemeal toast and sprinkle with smoked paprika
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Originally Submitted
5/20/2012
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0 Out of 5 from
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You can add this Tuna Slice recipe to your own private DesktopCookbook.
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