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Meatloaf Cupcakes Recipe

   
 

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     Meatloaf Cupcakes

Category   Appetizers
Sub Category   None

Ingredients
1 tsp olive oil
1 cup finely chopped onion
1/2 cup finely chopped carrot
1 tsp dried oregano
2 garlic cloves, minced
1 cup ketchup, divided
1/2 lbs raw ground beef, extra lean
1 cup bread crumbs
2 tsp prepared mustard
 
1 tsp Worcestershire sauce
1/4 tsp freshly ground black pepper
2 large eggs
Cooking Spray
Mashed Potatoes - see recipie
(Garnish)
3 tsp chopped chives
4 peices cooked chopped bacon

Instructions
Preheat oven to 350 Heat the olive oil over medium-high heat. Add chopped onion, chopped carrot, dried oregano, and minced garlic, saute 2 minutes. Cool. Combine onion mixture, 1/2 cup ketchup, and the remaining ingredients in a large bowl. Spoon the meat mixture into 12 muffin cups coated with cooking spray. Top each with 2 teaspoons ketchup. Bake at 350 for aprox. 25 minutes. Let stand for 5 minutes.


Originally Submitted
5/20/2012





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