Free Online Recipes
 |  

Sign Up login
 
 

cinnamon-toast blueberry bakes Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     cinnamon-toast blueberry bakes

Category   Breakfast - Brunch
Sub Category   None
Servings   4
Preptime   30

Ingredients
4 slices whole wheat bread (cut into 1/2 inch pieces)
6 Tbsp butter (melted)
3 Tbsp sugar
1/2 tsp ground cinnamon
1 cup fresh blueberries
1/4 cup packed brown sugar
2 tsp lemon juice
 

Instructions
Cut bread into 1/2 inch pieces and place in large bowl. Combine butter, sugar, and cinnamon and drissle over bread. Toss to coat.
Combine blueberries, brown sugar, and lemon juice.
Place 1/2 the bread mixture into 4 8oz ramekins. Layer with bluberry mixture and remaining bread. Bake, uncovered, at 350 decgrees for 15-20 minutes or until crisp and heated through


Originally Submitted
6/3/2012





0 Out of 5 from 0 reviews

You can add this cinnamon-toast blueberry bakes recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.