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Desserts - Breads
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None
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Ingredients |
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2 cups brown sugar
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1/2 cup white syrup
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1 cup butter
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1 tsp salt
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1 tsp soda
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7 1/2 quart popcorn
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Instructions |
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combine brown sugar, syrup, butter and salt in sauce pan. Bring to
boil, cook for 5 minutes, keep stirring.
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add soda and stir, it will bubble.
Pour over popcorn to coat.
Spread on baking pans, bake at 200 for 1 hour, stirring every 15
minutes.
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Cool, store. Enjoy.
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Originally Submitted
6/5/2012
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0 Out of 5 from
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You can add this Caramel Corn recipe to your own private DesktopCookbook.
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