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Alfredo Sauce Recipe


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     Alfredo Sauce

Category   Sauces
Sub Category   Low-carb

3 T butter
8 fluid oz heavy whipping cream
salt to taste
1 pinch ground nutmeg
1/4 C grated parmesan cheese
1/4 C grated romano cheese
1 egg yold
1 T grated parmesan cheese

Melt butter or margarine in a saucepan over medium heat. Add heavy cream, stirring constantly. Stir in salt, nutmeg, grated Parmesan cheese, and grated Romano cheese. Stir constantly until melted, then mix in egg yolk. Simmer over medium low heat for 3 to 5 minutes. Garnish with additional grated Parmesan cheese, if desired.

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