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Desserts - Breads
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None
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Ingredients |
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2 sticks butter
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4 tbsp cocoa
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1 C water
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2 C sugar
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2 C flour
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1/2 tsp salt
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1/2 t cinnamon
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2 eggs, beaten
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1/2 C sour milk
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1 tsp vanilla
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Frosting-
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1/2 stick butter
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2 heating tbsp cocoa
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3 tbsp milk
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dash of salt
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1 tsp vanilla
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1 C powdered sugar
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Instructions |
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Combine butter, cocoa and water - heat until melted. Sift together sugar, flour, salt and cinnamon.
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In mixing bowl, pour cocoa mixture over dry ingredients, mix well. Then add eggs, sour milk, and vanilla. Mix well.
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Pour into 1 9x13 pan and 1 8x8 pan. Bake in 350 degree oven for 25-30 minutes.
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Frosting- combine butter, cocoa, and milk and cook until thick, stirring often. Add vanilla and powdered sugar and beat well.
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Originally Submitted
6/21/2012
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You can add this Texas Cake recipe to your own private DesktopCookbook.
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