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BEST Carmel Corn Recipe

   
 

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     BEST Carmel Corn

Category   Desserts - Breads
Sub Category   None
Ingredients
1/2 C butter
1/2 C brown sugar
1/4 C white corn syrup
1/2 tsp salt
1/4 tsp soda
1 tsp vanilla
 
Instructions
Place butter, brown sugar, syrup, and salt in 1 quart glass measure. Cook 2 minutes in microwave @ full power. Stir. Cook 2 minutes. Stir in soda and vanilla.
Pour over 2-3 poppers of corn in a paper grocery sack.
Cook 1 1/2 minutes - shake bag. Cook 1 1/2 minutes - shake bag. Cook 30 seconds - pour into serving dish. Enjoy!
Easy!


Originally Submitted 6/21/2012





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