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Instructions |
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In skillet over medium heat cood beef, onion and garlic until brown. Add to tomato sauce and paste, salt and oregano and stir until well blended. Cook until heated through.
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In large mixing bowl comgine cottage cheese, grated parmesan cheese and mozzarella cheese.
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Spoon a layer of meat msxture into bottom of slow cooker. Add a double layer of uncooked lasagna noodles. Break to fit noodles into slow cooker. Top noodles with a portion of cheese mixture. Repeat the layering of sauce, noodles and cheese until all ingredients are used.
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Cook covered on low heat in slow cooker for 6-8 hours.
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Originally Submitted
6/21/2012
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