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In a large bowl, combine 2 1/2 cups flour and yeast. In a medium
sauce pan heat milk, sugar, butter, and salt until just warm. Add
milk to flour, beat with mixer for 3 minutes. Stir in the remaining
flour, and knead. Place in greased bowl and allow to rise for 1
hour. Shape dough into loaves, and allow to rise for another 10
minutes. Grease pan. Place dough in pan, allow to rise for 30
minutes. Bake for 40 minutes at 375.
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