2. Beat butter or margarine and sugar together until light and
fluffy. Add eggs and mix well.
3. Combine oats, flour, baking soda, cinnamon, and salt in a
separate bowl. Add to butter mixture in several additions mixing
well after each addition.
4. Stir in craisins and white chocolate. Drop rounded teaspoons
onto cookie sheets.
5. Bake 8-9 minutes or until golden brown. Cool on rack.
Originally Submitted
6/26/2012
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You can add this Cranberry Oatmeal White Chocolate (COW) Cookies recipe to your own private DesktopCookbook.