|
Instructions |
|
|
Cut off the end of the cob that comes off the plant. Leave husk on.
|
|
|
Microwave 4 minutes per cob.
|
|
|
Squeeze end of cob and the corn cob comes out without husk. Be careful cob is very HOT!
|
|
|
Cob will come out clean with no husk and taste amazing!!!!
|
|
|
Originally Submitted
7/1/2012
|