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Sausage Balls Recipe

   
 

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     Sausage Balls

Category   Appetizers
Sub Category   None

Ingredients
3 cups bisquick
1 lb sausage
12 oz grated sharp cheddar cheese
1 tsp celery seed
2 tsp mustard (optional)
 

Instructions
Mix bisquick and cheddar together. Add celery seed. Mix sausage and mustard into bisquick and shape mixture into balls. Freeze on cookie sheet and transfer to ziploc bag.
Bake at 350° for 20 minutes - not necessary to thaw.


Originally Submitted
7/1/2012





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