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Pumpkin Crumb Cake Recipe

   
 

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     Pumpkin Crumb Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
1 box Krusteaz Cinnamon Crumb Cake mix (will include cake mix and cinnamon topping)
1 cup water
1 egg
1 cup pumpkin
1 tsp vanilla
1 cup white chocolate chips
½ cup chopped pecans
 

Instructions
Mix all ingredients except chopped pecans and cinnamon topping. In a separate bowl mix cinnamon topping with ½ cup chopped pecans. Spray crock with cooking spray. Pour in ½ of cake mix and top with cinnamon topping/ pecan mix, then repeat once more. Cover and cook on high for about 2 hours then remove lid and turn the slow cooker off. Let the cake set up for about 15 minutes, then serve!


Originally Submitted
7/2/2012





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