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1. Preheat oven to 450 degrees F.
2. Cut the unpeeled potatoes into 1/4 inch slices.
3. Place the potato slices on well greased shallow
baking pans.
4. Combine pepper, oregano, thyme, sage, and
rosemary in a small bowl.
5. Brush the potato slices with oil and a sprinkle
with the herb mixture.
6. Bake the potato slices for about 20 minutes or
until they are well-browned and crisp.
7. Sprinkle with combined salts and serve. Serves
4.
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