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Quick Creamy Biscuits Recipe

   
 

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     Quick Creamy Biscuits

Category   Desserts - Breads
Sub Category   None

Ingredients
2 1/2 cups biscuit mix
1 (8 ounce) carton whipping cream
2 Tablespoons sugar
 

Instructions
Preheat oven to 375 degrees. Mix all ingredients and place dough on floured board. Knead several times. Pat out to 1/2 inch thickness. Cut with biscuit cutter. Place on sprayed baking pan for 12 to 15 minutes or until light brown.


Originally Submitted
7/12/2012





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