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Tangy chicken and pasta Recipe

   
 

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     Tangy chicken and pasta

Category   Entrees - Maindishes
Sub Category   None

Ingredients
Angel hair pasta
1 tablespoon olive oil
6 oz boneless, skinless chicken breast
Kosher salt and black pepper
1/4 cup lime juice
1 tablespoon toasted sesame oil
1 tablespoon sugar
 

Instructions
- cook noodles and rinse under cold water - Heat olive oil in a large skillet over medium heat - Season the chicken with 1/2 teaspoon salt and 1/4 teaspoon pepper - Cook chicken about 4-6 minutes per side - In a small bowl combine sugar, lime juice and sesame oil - use like dressing


Originally Submitted
7/12/2012





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