Free Online Recipes
 |  

Sign Up login
 
 

kids Christmas pudding cones Recipe

   
 

               Recipe Tools

 
  1 Reviews | 5 out of 5
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe
 

 

 



     kids Christmas pudding cones

Category   Appetizers
Sub Category   None

Ingredients
2 x 500g tubs Coles Christmas Pudding
Ice-cream
6 waffle cones
100g dark chocolate, melted
6 Jaffas
 

Instructions
Make sure there’s enough room in your freezer before you begin this recipe.
Line 2 oven trays with baking paper and put 1 tray in freezer. Use an ice-cream scoop to scoop out 6 round balls of ice-cream. Put on prepared chilled tray. Put in freezer and freeze for 2 hours. 3. Meanwhile, dip top edge of each waffle cone into melted dark chocolate. Put on second prepared tray and refrigerate until set
Drizzle remaining chocolate over each ball of ice- cream and, working quickly, decorate tops with a Jaffa and 2 halves of mint lolly. Return to freezer immediately and freeze for a further 1 hour
Carefully press ice-cream balls firmly into waffle cones. Serve immediately, or return to freezer until ready to serve.
Serving Suggestions
serve with a chocolate sauce


Originally Submitted
7/13/2012





5 Out of 5 from 1 reviews

You can add this kids Christmas pudding cones recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.