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Pour tea, sugar, and lemon juice into a mixing bowl. Test to see if more sugar or lemon juice is required. And set aside to cool. Puree strawberries. Puh the puree through a fine-sieve to remove pips, ect. Press mixutre with back of a wooden spoon. When tea is cool add the puree and mix throughly. Place in the refridgerator for at least a half hour to chill.
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